What I Ate Wednesday No.49

Breakfast

Oat So Simple porridge made with semi skimmed milk, topped with ground flax seed and a sliced banana.  Cup of Tea.

Lunch

An Irish potato cake (first time I had tried these and they were so tasty and very flling), topped with scrambled egg with plum tomatoes on the side.  Glass of water.

Dinner

Homemade sweet potato fries and a Quorn cheese and broccoli escalope.  Glass of water.

You can find my previous What I Ate Wednesday posts here.

Thanks for stopping by!

Kads x