Wednesday, 13 August 2014

What I Ate Wednesday No.4

Breakfast: Honey Hunter Graze granola (Honey baked oats with pecans, almonds, walnuts and hazelnuts) with cows milk. Drink = Tetley tea.



Lunch: Cinnamon and raisin mini bagel filled with Organic peanut butter, a Ski yogurt, banana & a Special K Chewy Delight cereal bar.  Drinks during day = water.



Dinner: Frankie & Bennys Veggie Feast Calzone (Stuffed with red onion, sliced tomato, roasted red peppers, melted mozzarella, mushrooms and sweetcorn, oven baked and topped with Mamma’s rich Neapolitan tomato & herb sauce. - Recommended!  Spot the chip I 'borrowed' from my partners plate!  I also acquired his little pot of coleslaw as he isn't a fan.  Drink = glass of water.




No comments:

Post a Comment