Thursday, 11 December 2014

What I Ate Wednesday No.16

Another instalment of What I Ate Wednesday...

Breakfast
Quinoa granola with zested orange and Typhoo tea



Lunch
1 Quorn sausage, 1 poached egg, a potato waffle and half a tin of Branstons beans.

Dinner
Wholewheat pasta with homemade cheese sauce, broccoli and topped with grated cheese. One of my fave winter comfort meals!
Served with Pizza Express dough balls and garlic butter (shared with my partner).  
Drink = Robinsons orange squash.


Thanks for stopping by!

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