Wednesday, 10 June 2015

What I Ate Wednesday No.36

Breakfast 
Granola topped with an Arla strawberry yogurt and fresh strawberries.  Glass of water & a tea.


Lunch
My lunchbox contents (eaten throughout the working day) were a Nakd cocoa deligh bar, a banana, 2 satsumas, 4 Jacobs wholegrain crackers topped with 2 Laughing Cow light soft cheeses and a Arla vanilla yogurt.


Dinner 
Baked sweet potato wedges, an Asda halloumi and red pepper bake (picture below) which comes with a pepper and herb sauce and petit pois.  Glass of Robinsons summer fruits squash.


Thanks for stopping by!

No comments:

Post a Comment