Here is my latest instalment of What I Ate Wednesday.
Oat So Simple porridge made with semi-skimmed milk, topped with sliced banana and a drizzle of Meridian peanut butter. Cup of tea.
McCain chunky oven chips topped with grated cheese. I then proceeded to cover them with tomato sauce! Glass of water.
I tried the Ikea vegetarian meatballs in a tomato sauce for the first time and damn they were good. They came with rice and broccoli. I had a cup of tea with this (out of shot).
You can find my previous What I Ate Wednesday posts here.