Here is the next instalment of What I Ate Wednesday for you guys.
Oat So Simple porridge with...Lotus Biscoff biscuit spread spread...OMG heaven in a jar - this was 1 awesome breakfast! Cup of tea.
I have done a whole post on the Lotus Biscoff biscuit spread which you can find here.
2 potato cakes topped with scrambled eggs. This is such a filling meal it is really surprising and so quick to make. Washed down with a glass of water.
Homemade thin crust pizza topped with mozzarella, cheddar, mushrooms and a little basil. Surprised myself with this one - it was delish! Glass of water.
You can find my previous What I Ate Wednesday posts here.